Linda is a food writer and author of many of the hugely successful Great British Bake Off series.  She trained at London’s Cordon Bleu and La Varenne in Paris.  

Her books have been translated into half a dozen languages, and achieve high sales on both sides of the Atlantic.

Linda has recently published three books with the National Trust - National Trust Book of Cakes, National Trust Book of Pies and National Trust Book of Biscuits. This will soon be followed by National Trust Book of Tarts